Our Range Of Speciality Fats is the result of diligent R&D and marketing thorough researches. Each of the product has a special application, catering to the right need of the end customers. We are proud of our specialty fats range and their strong presence in global markets.
PAMIN Cocoa butter substitutes (CBS) are considered as specialty fats which possess similar physical properties to cocoa butter but different triglyceride composition. For decades, CBS has been used by the chocolate and confectionary industry to produce high-quality chocolate directly without tempering process. CBS is a lowcost alternative to replace real cocoa butter in a wide range of application.
Pamin CBS are lauric based, hardened, non-tempered fats with <0.5% trans fat. They provide good elasticity, gloss retention and fast crystallization at lower viscosities. Our CBS is the least compatible with cocoa butter and in coating recipes, all the cocoa mass must be replaced by cocoa powder. Pamin CBS range is either partially or fully hardened, and with or without emulsifiers as per customer requirements. Our highest grade CBS is hard like rock at lower temperature and yet melts sharply below body temperature with good mouth-feel and texture.
15, 20 and 25Kg
PT. PACIFIC MEDAN INDUSTRI (PAMIN), a multi-national company Established on 2nd December 1997, is a fully modernized manufacturing plant located in Medan – Indonesia. PAMIN is an integrated palm oil manufacturer, experienced in producing a wide range of palm oil based products, such as : Cooking oil, Shortening, Margarine, Vegetable Ghee & Specialty Fats. PAMIN is equipped with in-house packaging facilities that produce : Plastic Jerrycans, PET Bottle and Tin Cans, with an intergrated printing facility